Description
This washed coffee from Papua New Guinea is sure to please fans of Sumatran and South Asian coffees, it has a hefty body and flavors tending to the earthier and chocolatey side of things. We roast this coffee to a medium+ level where it showcases the weight of the mouthfeel and plays into the flavors expected from coffees from this part of the world. Dark roast drinkers looking to explore other options without giving up their desired flavor profile should look here!
This coffee is primed for all brew methods, but especially french press and espresso where it’s robust nature really takes center stage.
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