Decaf Dark Sumatra

Heavy, rich, low-acid

(3 customer reviews)



We take an Organic Sumatra Mandheling which has been decaffeinated using the Swiss Water Process (just like all our Decafs) and roast it to a Vienna level, just like our Black Magic. The result is a heavy bodied, full-flavored, slightly caramel-toned thing of caffeine-free beauty.


Back by popular demand. Enjoy!


Works as espresso, French Press, moka pot, aeropress – you name it.

Additional information

Weight N/A
Dimensions N/A

3 reviews for Decaf Dark Sumatra

  1. Ruthie Matthes (verified owner)

    Robust, smokey&delicious.
    I have experienced many decafs that lack depth, this one delivers a rich smooth depth.
    Will Absolutely order again, Thank You TCR for creating a decaf that has the body of caffeinated coffee without the buzz.

    • Mick Hill

      Appreciate the comment Ruthie! We’ve tried hard to ensure we have good decaf
      Thank you

  2. Holly (verified owner)

    This coffee is just as described; deliciously rich and full flavored without an acidic finish. Smooth in the mouth and gentle on the stomach. Best decaf I’ve tasted.

  3. Ann Introna (verified owner)

    So happy I was exposed to TCR on a recent visit. Truly the best cup of coffee!

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